Friday, September 4, 2009
1/2 cup onion, chopped
2 tablespoons flour
1 tablespoon prepared mustard
1/4 teaspoon pepper
1 pound ground beef
6 tablespoons catsup
1/2 teaspoon salt
1 cup sour cream
8 hamburger buns
1) Brown onion and beef.
2) Add flour, catsup, mustard, salt and pepper.
3) Add sour cream.
Serve on lightly-toasted hamburger buns.
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