Saturday, August 29, 2009
12 slices bread
6 slices American cheese
Butter
4 eggs
1 1/2 cups milk
1) Cut off crusts and spread bread with butter.
2) Place cheese between 2 slices.
3) Place sandwiches side by side in a 13 x 9-inch baking dish.
4) Beat eggs with milk.
5) Pour over sandwiches and let stand for 1 hour or overnight.
6) Bake 1/2 hour at 350 degrees F.
Serve with cream of mushroom soup slightly diluted with milk poured over the top and warmed
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